Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Prices are subject to change without notice due to market conditions.
Starters

Fried Burrata
$13.00
Breaded fresh creamy mozzarella lightly fried and served in a sizzling skillet of vodka sauce
*As featured on WNEP Home and Backyard*
*As featured on WNEP Home and Backyard*
Gnocchi Flight
$13.00
Flash fried gnocchi served with a trio of fresh bruschetta, pesto & vodka sauce

Crab Cakes
$15.00
Pan fried fresh jumbo lump crab, served over zested arugula and chipotle aioli
Carnita Tacos
$14.00
Slow roasted shredded pork, topped with a house blend of cheeses cilantro, & onions

Fish Tacos
$15.00
Blackened mahi-mahi topped with shredded lettuce & fresh citrus slaw drizzled with chipotle aioli & fried wontons
Empanadas
$11.00
Fresh dough pastry filled with shredded buffalo chicken & mozzarella cheese

Ceviche
$14.00
Fresh wild caught shrimp, crisp peppers, red onion, & cilantro, avocado lime crema
Feature Flatbread
$14.00
Chef's daily selection
Soups & Salads
Salad upgrades: Grilled or crispy chicken +$4.00 | Blackened chicken +$5.00 l Sautéed shrimp +$6.00 l Ahi tuna +$6.00
French Onion
$6.00
Beef broth provolone cheese
Burrata Salad
$14.00
Spinach, arugula and romaine with our fresh burrata raspberries, grilled peaches & candied walnuts, finished with a balsamic glaze
House Salad
$11.00
Garden salad with craisins, candied walnuts, sliced almonds & cooper cheese
Featured Soup
Chef's daily selection
Cup $4.00 | Crock $6.00
Cup $4.00 | Crock $6.00
Honey Mandarin Salad
$12.00
House greens with sliced almonds, craisins red onion & shaved parmesan, house made honey citrus vinaigrette
Caesar Salad
$12.00
Crisp romaine with shaved parmesan, homemade garlic croutons
Entrees
All entrées served with soup or salad. Choice of potato and vegetable (excluding pastas)
Sides:
Garlic smashed potatoes | French baked potato | Baked potato
Vegetables:
Heirloom carrots | Wilted spinach with garlic & oil | Broccoli

Chicken Parmesan
$24.00
Hand breaded cutlet with vodka sauce melted burrata, served over fresh pasta
Chicken Marsala
$23.00
Airline chicken breast, crispy prosciutto, local 3rd kingdom mushrooms

Gnocchi
$21.00
Fresh cheese stuffed gnocchi topped with vodka sauce & whipped ricotta
Add: Chicken +$4.00 | Sauteed shrimp +$6.00
Add: Chicken +$4.00 | Sauteed shrimp +$6.00
Lobster Ravioli
$23.00
Savory stuffed ravioli topped with sun-dried tomato cream sauce
Featured Fish
MP
Chef's daily selection

Bourbon Peach Pork Chop
$23.00
Center cut chop topped with bourbon glaze & fire grilled peaches

New York Strip
$28.00
Rosemary garlic compound butter
Add: Pan fried shrimp +$5.00
Add: Pan fried shrimp +$5.00
Flat Iron
$26.00
Rosemary garlic compound butter
Add: Pan fried shrimp +$5.00
Add: Pan fried shrimp +$5.00

Linguini Alfredo
$19.00
Fresh pasta with house made alfredo
Add: Blackened chicken +$5.00 | Sautéed shrimp +$6.00
Add: Blackened chicken +$5.00 | Sautéed shrimp +$6.00
Shrimp Pesto
$23.00
Grilled shrimp and heirloom tomatoes served with fresh pasta & creamy pesto sauce